Bergamot Fruit Extract Bioflavonoids

Product Name Bergamot Fruit Extract Bioflavonoids
Botanical Name Citrus bergamia risso
Active Ingredients Standardized as Bioflavonoids
Part of Used Fruit
Main Benefits Used for Nutraceuticals

OEM MOQ: 500 Units
Place of Origin: 
China
Bulk Package: 25kg/drum
Port: Shanghai, China
Payment terms: T/T, Letter of Credit, Western Union

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What is Bergamot Fruit Extract Bioflavonoids

Bergamot is an evergreen shrub or small tree of the Rutaceae family and Citrus genus. Bergamot is a tropical and subtropical plant, originally from India, mainly cultivated in Guangdong, Sichuan, Zhejiang and other regions in China. Its fruit is golden yellow in color, with slender and curved petals resembling fingers, hence the name “佛手柑” in Chinese. The interior of the fruit is white, with little flesh or seeds. Bergamot has an aroma and is a natural aromatherapy. The interior of the fruit is white, with little flesh or seeds. Its fruit has a very long history of medicinal use, with the effects of soothing the liver, regulating qi, and resolving phlegm in the stomach. Bergamot has an aroma and is a natural aromatherapy. Its peel contains a large amount of essential oil, which can be used in perfume, cologne and soap. In addition, bergamot is used to make tea drinks and health foods, and is added to cosmetics and skincare products.
The bergamot fruit extract contains abundant antioxidants and bioflavonoids. Bioflavonoids, also known as flavonoids, are a large class of organic compounds widely present in plants. Bioflavonoids are polyphenolic compounds found in plants, including flavonoids and isoflavones, and are one of the main sources of plant pigments. So far, 4000-5000 types of bioflavonoids have been discovered, and plant derived bioflavonoids can be roughly divided into four categories based on their chemical structure similarity: Anthocyanins, Quercetin class, Citrus flavonoids and Green tea polyphenols. We commonly see anthocyanins, quercetin, luteolin, apigenin, hesperidin, catechins, and so on.

Physiological Functions of Bergamot Fruit Extract Bioflavonoids

Bioflavonoids have the functions of clearing free radicals, antioxidant, anti thrombotic, protecting cardiovascular and cerebrovascular systems, relieving alcohol poisoning, protecting the liver and liver, enhancing and stabilizing vitamin C, regulating immunity, anti menopausal syndrome in women, antibacterial, antiviral, anti-inflammatory, and anti allergic effects, and anti-cancer effects.

Health Benefits of Bergamot Fruit Extract Bioflavonoids

The main functions of bioflavonoids are as follows:
Bioflavonoids can relieve alcohol poisoning, protect the liver and other functions.
Bioflavonoids have the effects of clearing heat and detoxifying, dispelling wind and dampness, and strengthening muscles and bones.
Bioflavonoids are antioxidants that can effectively eliminate free radicals in the body. This antioxidant effect can prevent cell degeneration, aging, and also prevent the occurrence of cancer.
Bioflavonoids have anti thrombotic and cardiovascular protective effects. This is because flavonoids can improve blood circulation and lower cholesterol. Moreover, it also contains a kind of PAF anticoagulant factor, which greatly reduces the incidence rate of cardiovascular and cerebrovascular diseases, and has a significant role in improving the symptoms of cardiovascular and cerebrovascular diseases.
Bioflavonoids have the ability to regulate immunity. Flavonoids can enhance the body’s non-specific immune function and humoral immune function.
Bioflavonoids have antibacterial, anti-inflammatory, and anti allergic effects. There are many antibacterial components in flavonoids, which have a wide range of inhibitory effects on bacteria. Flavonoids can inhibit the production of harmful substances such as BGE2 and LTB4, effectively suppressing the excessive immune response caused by inflammatory factors in the human body and avoiding fever, pain, and swelling. Research has found that intravenous injection of amygdalin can reduce pain hypersensitivity induced by injection of alloxan in mice.
Bioflavonoids have antiviral effects. Some flavonoids, such as mulberry pigments and kaempferol, have antibacterial and antiviral effects. There are also reports that certain flavonoids have strong inhibitory effects on pathogenic Gram positive bacteria in humans at extremely low concentrations.

Bergamot Fruit Extract Bioflavonoids Side Effects

The possible side effects of bioflavonoids include nausea, vomiting, abdominal pain, headache, and rash.

Where to Buy High Quality Bergamot Fruit Extract Bioflavonoids

Henan Steeda Industrial Co.,Ltd is a Reputed Manufacturer and Supplier Supplying High Quality Pharmaceutical, Nutraceutical and Cosmeceutical Ingredients. Bergamot Fruit Extract Bioflavonoids is one of our most competitive products with stocks available all year round. By providing superior quality, we establish long-term relationships with our clients.

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1) Payment
We accept payments through Telex Transfer, PayPal, Western Union, Letter of Credit, MoneyGram.
2) Shipping method
We offer several delivery services to suit all customer needs, such as AIR freight, DHL, FEDEX, TNT, UPS, EMS, SEA freight and others.
3) Lead time
Usually orders can be dispatched within 3 workdays by courier; 15-30 workdays by Sea.
4) Guarantee
We offer a 60 Days 100% Risk Free Guarantee for any orders. We will refund your money if our products do not meet your requirements.

Product Name Bergamot Fruit Extract Bioflavonoids
Botanical Name Citrus bergamia risso
Active Ingredients Standardized as Bioflavonoids
Part of Used Fruit
Appearance Fine Powder
GMO Status NON-GMO
Allergen Allergen Free
Sterilization Non-Irradiated
Grade Could Meet Pharma Grade, Food Grade, Cosmetic Grade and Feed Grade
Shelf Life 2 Years if Sealed and Store away from Direct Sun Light
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